Organic farming is a mode of production perfectly defined, regulated and controlled, which falls within our sustainable development approach.

Its principles, which apply to plants and minerals, are environmentally friendly and respect ecological equilibrium, ground fertility and animal well-being (crop rotation, selection of varieties adapted to soil and climate, prohibition of farming in confinement,…).
Products that are used to fertilize, to fight against insects and diseases are strictly classified. Fertilizers, herbicides and synthetic fungicides are forbidden.