| |
| SANS
GLUTEN |
They
are concentrated mix and premixes to make gluten-free
products
(breads, viennoiserie, or biscuits). |
| |
|
| ALTOSEL |
They
are mix and premixes which enable to reduce the
salt intake of bread-making products,
while preserving organoleptic qualities and providing
with a technological correction. |
| |
|
| PLAISANT |
They
are nutritional premixes destinated to make very
tasty speciality breads to satisfy consumers who
take care of their well-being. |
| |
|
| OMEGA
3 |
It
is a range of specialized ingredients, natural
sources of omega 3 fatty acids. |
| |
|
| VITAMIX,
VITAFER |
They are nutritional mix to get allegations about
objectives on minerals, vitamins and fibres. |
|
